Caramel Apple Parfaits

Updated: Nov 22, 2020



Looking for the perfect guilt free fall dessert?


Then check out these Caramel Apple Parfaits! They are gluten free, dairy free, vegan, and refined sugar free! The recipe is super easy to follow and is a guaranteed crowd pleaser. Give it a try this Thanksgiving!



I used a dairy free coconut whipped cream to top the parfaits off with but you can use regular whipped cream if you don't have any concerns about eating dairy. For even more flavour and depth, sprinkle your whipped cream with cinnamon. The contrast is so fun to look at before diving into the caramel covered apples and granola.



While making the Caramel Apple Parfaits you can double the granola batch and have a delicious yogurt topping for breakfast the next day or you can eat it as a crunch snack!


I also like to keep the skin on my apples while baking. It not only saves a lot of time by not having to peel all the apples but you actually get most of the fibre and nutrients from the apple skin. So its a total win win!



Caramel Apple Parfaits

*Recipe makes 6 servings